Downtown Menu
Downtown - Brunch MenuDowntown - Lunch MenuDowntown - Dinner MenuDowntown Lunch Prix - FixeDowntown Dinner Prix - Fixe
Appetizers
Avgolemono Soup
Chicken egg lemon with rice
Octopus
Sushi quality, charcoal grilled with onions and capers
Spreads
Choice of 3 (Tzatziki, Fava, Tirokafteri, Skordalia, Eggplant)
Saganaki
Traditional Kefalograviera cheese pan-fried
Fresh Calamari
Fried or Grilled
Greek Meatballs
Veal, beef, pork with feta cheese and mint
Salads
Add a variety of supplementary items to your fresh salad: Chicken , Shrimp , Grilled Calamari , Octopus , Salmon.
Arugula
Cherry tomatoes , onions , shaved feta cheese, balsamic vinaigrette
Romaine
Scallions, feta cheese, fresh dill, kalamata olives, creamy dressing
Mediterranean
Baby Romaine hearts with grilled eggplant, zucchini, peppers, tomatoes, cucumbers, xinotiri cheese paximadi croutons and balsamic vinaigrette
Beet Salad
Roasted red & golden beets served with onions , skordalia ( bread based spread puree garlic, almond, EVOO )
Classic Greek
Tomato, cucumber, peppers, onions, Kalamata olives and feta cheese
Cobb Salad
Romaine, blue cheese, grilled zucchini, avocado, crispy bacon, eggs, cucumbers, peppers, tomatoes, olives, tarragon dressing
Brunch Items
Egg whites available upon request
Greek Yogurt
Choice of: Granola, Berries and Banana | Chunky Apples and Cinnamon | Greek Honey and Walnuts
Eggs Any Style
With home fries
Omelet
Choice of three: Peppers, Mushrooms, Onions, Spinach, Bacon, Swiss, Feta, Cheddar Cheese
Farmer’s Omelet
Leeks, ham, potato, gruyère cheese
Eggs Florentine
Poached egg, English muffin, sauteed spinach, Hollandaise sauce, mixed green salad
Waffles
Served with fresh berries
Buttermilk Pancakes
Choice of: Plain, Blueberry or Chocolate Chip
Bagel and Lox
Choice of: Plain or Everything Bagel, with Scottish smoked salmon, cream cheese, capers, tomato, onion
Eggs Benedict
Choice of: Canadian bacon or Smoked Salmon on English muffin with Hollandaise sauce and mixed green salad
Avocado Toast
Chimichurri sauce, avocado spread, cherry tomatoes, toasted whole grain, served with mixed green salad | (Add Poached Egg , Add Lox )
Light Fare Entrees
Lamb Kebab
Two ground lamb skewers served with oregano fries, mixed field greens, tzatziki and pita
Beef Burger
Sirloin beef burger served with oregano fries
Pasta Ala Greca
Rigatoni with sautéed spinach, garlic, roasted tomato and a touch of feta cheese
Lobster Ravioli
Fresh lobster ragout, ricotta in a creamy tomato sauce
From the Sea Entrees
By the Pound | Our selection of the freshest fish flown daily from the Mediterranean sea and the Atlantic Ocean. All fish is charcoal grilled with EVO oil, fresh lemon and sea salt. Ask your server or visit our fish display for seasonal availability
Lavraki (Branzino)
Mediterranean sea bass grilled, extra virgin olive oil, lemon and capers
Faroe Island Salmon
Charcoal grilled, EVO oil & lemon, capers, served with spinach & rice
From the Land Entrees
Chicken Breast
Served with oregano fries, tzatziki
Lamb Chops
Charcoal grilled, served with roasted lemon potatoes
NY Strip Steak
14oz Black Angus steak charcoal grilled with grilled vegetables or choice of potatoes
Sides
Canadian Bacon
Apple Smoked Bacon
Mixed Berries
Home Fries
Bagel and Cream Cheese
Appetizers
Avgolemono Soup
Chicken egg lemon with rice
Octopus
Sushi quality, charcoal grilled with onions and capers
Anassa Chips
Thinly sliced zucchini and eggplant, lightly fried served with tzatziki
Spreads
Choice of 3 (Tzatziki, Fava, Tirokafteri, Skordalia, Eggplant)
Greek Meatballs
Veal, beef, pork with feta cheese and mint
Shrimp Saganaki
Sautéed shrimp, tomato sauce, feta, garlic, ouzo
Grilled Shrimp
Premium quality fresh white shrimp simply grilled over mixed greens
Saganaki
Traditional Kefalograviera cheese pan-fried
Fresh Calamari
Fried or Grilled
Salmon Tartare
Fresh lime, shallots, red fresno chilies, micro cilantro
Grilled Halloumi
Orange, honey, sesame
Light Fare
Beef Burger
Sirloin beef burger served with oregano fries
Lobster Ravioli
Lobster ragout, ricotta in creamy tomato sauce
Pasta Ala Greca
Rigatoni with sautéed spinach, garlic, roasted tomato and a touch of feta cheese
Lamb Kebab
Two ground lamb skewers served with oregano fries, mixed field greens, tzatziki and pita
Raw Bar
Oysters
On the Half Shell | Half Dozen, Dozen.
Jumbo Shrimp Cocktail
Five shrimps served over ice with cocktail sauce
Clams
On the Half Shell | Half Dozen, Dozen.
Grand Plateau
(4 People) Shrimps, oysters, clams, lobster
Salads
Add a variety of supplementary items to your fresh salad: Chicken , Shrimp , Grilled Calamari , Octopus , Salmon.
Arugula
Cherry tomatoes , onions , shaved feta cheese, balsamic vinaigrette
Romaine
Scallions, feta cheese, fresh dill, kalamata olives, creamy dressing
Mediterranean
Baby Romaine hearts with grilled eggplant, zucchini, peppers, tomatoes, cucumbers, xinotiri cheese paximadi croutons and balsamic vinaigrette
Beet Salad
Roasted red & golden beets served with onions , skordalia ( bread based spread puree garlic, almond, EVOO )
Classic Greek
Tomato, cucumber, peppers, onions, Kalamata olives and feta cheese
Cobb Salad
Romaine, blue cheese, grilled zucchini, avocado, crispy bacon, eggs, cucumbers, tomatoes, olives, tarragon dressing
From the Sea Entrees
Lavraki (Branzino)
Mediterranean sea bass grilled, extra virgin olive oil, lemon and capers
Snapper
Baked in parchment paper with rainbow vegetables, extra virgin olive oil & lemon
Faroe Islands Salmon
Charcoal grilled, EVO oil & lemon, capers, served with spinach & rice
Lobster Spaghetti
With sweet garlic, fresh tomato sauce and fresh parsley
From the Land Entrees
Chicken Breast
Served with oregano fries & tzatziki
Lamb Chops
Charcoal grilled, served with roasted lemon potatoes
NY Strip Steak
14oz Black Angus steak charcoal grilled with grilled vegetables or choice of potatoes
Sides
Potatoes
Choice of Roasted Lemon Potatoes or Oregano Fries
Grilled Vegetables
Seasonal mixed vegetables
Spinach
Sautéed with garlic and EVO oil
Spinach & Rice
Fresh spinach & rice in tomato sauce and fresh dill
Truffle Fries
French fries, truffle oil, parmesan cheese
Appetizers
Avgolemono Soup
Chicken, egg, lemon with rice
Octopus
Sushi quality, charcoal grilled with onions and capers
Anassa Chips
Thinly sliced zucchini and eggplant, lightly fried served with tzatziki
Spreads
Choice of 3 (Tzatziki, Fava, Tirokafteri, Skordalia, Eggplant)
Greek Meatballs
Veal, beef, pork with feta cheese and mint
Shrimp Saganaki
Sautéed shrimp, tomato sauce, feta, garlic and ouzo
Grilled Shrimp
Premium quality fresh white shrimp simply grilled over mixed greens
Saganaki
Traditional Kefalograviera cheese pan-fried
Fresh Calamari
Fried or Grilled
Salmon Tartare
Fresh lime, shallots, red fresno chilies, micro cilantro
Grilled Halloumi
Orange, honey, sesame
Salads
Beet Salad
Roasted red & golden beets served with onions , skordalia ( bread based spread puree garlic, almond, EVOO )
Romaine
Scallions, feta cheese, fresh dill, Kalamata olives, creamy dressing
Classic Greek
Tomato, cucumber, peppers, onions, Kalamata olives and feta cheese
Arugula
Cherry tomatoes ,onions , shaved feta cheese, balsamic vinaigrette
Raw Bar
Oysters
On the Half Shell | Half Dozen , Dozen
Jumbo Shrimp Cocktail
Five shrimps served over ice with cocktail sauce
Clams
On the Half Shell | Half Dozen , Dozen
Grand Plateau
(4 People) Shrimps, oysters, clams, lobster
From the Sea Entrees
Lavraki (Branzino)
Mediterranean sea bass grilled, extra virgin olive oil, lemon and capers
Snapper
Baked in parchment paper with rainbow vegetables, extra virgin olive oil & lemon
Faroe Islands Salmon
Charcoal grilled, EVO oil & lemon, capers, served with spinach and rice
Chilean Sea Bass
Oven-baked in tomato sauce with onions, potatoes, carrots and herbs
Lobster Spaghetti
With sweet garlic, fresh tomato sauce and fresh parsley
Lobster Ravioli
Lobster ragout, ricotta in creamy tomato sauce
From the Land Entrees
Lamb Kebab
Two ground lamb skewers served with oregano fries, mixed field greens, tzatziki and pita
Organic Chicken
Half chicken on-the-bone, served with oregano fries & tzatziki
Lamb Chops
Charcoal grilled, served with roasted lemon potatoes
NY Strip Steak
14oz Black Angus steak charcoal grilled with Grilled Vegetables or Choice of Potatoes
Sides
Potatoes
Choice of Roasted Lemon Potatoes or Oregano Fries
Spinach & Rice
Fresh spinach & rice in tomato and fresh dill
Spinach
Sautéed with garlic and EVO oil
Truffle Fries
French fries, truffle oil, parmesan cheese
Grilled Vegetables
Seasonal mixed vegetables
$30.00 • For tables of six or less, can not be shared, no substitutions, pricing does not include beverages, tax, or gratuity.
Appetizers
Choice of one
Mediterranean Spreads
(Choice of three) Tzatziki, tirokafteri, taramosalata, skordalia, eggplant, and fava puree
Romaine Salad
Scallions, feta cheese, fresh dill, Kalamata olives, creamy dressing
Grilled Portobello Mushrooms
Rosemary, thyme, basil, soy sauce, garlic, and balsamic oil
Truffle Salmon Tartare
Served with Lolo Rossa salad and blood orange citrus vinaigrette
Entrees
Choice of one
Chicken Brochette
Served over pita bread, lettuce, and couscous
Lobster Ravioli
Fresh lobster ragout in a creamy tomato sauce
Fish of the Day
Served with daily side
Lamb Shank
Additional +$12.00 | Served with Orzo wheat pasta and feta cheese in fresh tomato sauce
Desserts
Choice of one
Baklava
Layered filo, pistachio, honey syrup
Sorbet
Please ask your server for daily selections
Drinks
First Glass of Rosé, Sangria, or Frozen Drink
$10.00
$45.00 • For tables of six or less, can not be shared, no substitutions, pricing does not include beverages, tax, or gratuity.
Appetizers
Choice of one
Classic Greek Salad
Tomato, cucumber, peppers, onions, Kalamata olives, and feta cheese
Grilled Portobello Mushrooms
Rosemary, thyme, basil, soy sauce, garlic, and balsamic oil
Truffle Salmon Tartare
Served with Lolla Rossa salad and blood orange citrus vinaigrette
Grilled Octopus
Additional +$14.00 | Sashimi quality, charcoal-grilled with onions and capers
Entrees
Choice of one
Branzino
Grilled fillet, served with Yukon potatoes
Organic Chicken
Served with oregano fries and tzatziki
Lamb Shank
Additional +$12.00 | Served with Orzo wheat pasta and feta cheese in fresh tomato sauce
Desserts
Choice of one
Baklava
Layered filo, pistachio, honey syrup
Sorbet
Please ask your server for daily selections
Drinks
First Glass of Rosé, Sangria, or Frozen Drink
$10.00